A Freezer Dehydration Machine is a specialized device that preserves food through the freeze-drying process, also known as lyophilization. This technique involves freezing the food and then lowering the surrounding pressure, allowing the frozen water in the food to turn directly into vapor without becoming liquid. Below is an in-depth look at this appliance:
The Freezer Dehydration Machine is designed to prolong the shelf life of various foods by removing moisture while preserving their structure, flavor, and nutrients. It effectively preserves fruits, vegetables, meats, and ready-to-eat meals, resulting in lightweight, durable food that can be quickly rehydrated.
Material | Stainless Steel |
Automation Grade | Digital Control |
Machine Power | 1500 W |
Voltage | 220 V |
Frequency | 50 Hz |
Phase | Single Phase |
Dimensions LxWxH | 700*630*900 mm |
Weight | 80 kg |
Packaging Size | 820*720*135 mm |
Tray Size. | 200*450*20 mm |
Gross Weight | 150 kg |
No of Tray | 4 |
Capacity. | 4-6 kg |
Drying Area | 0.4 m3 |
Noise Level | 60 dB |